Session 1: Cupcake Camp 2018 (8-12 year-olds)
THIS SESSION IS NOW FULL!
About Natalie
I have been selling cakes for over 5 years now. Before that, I was a fifth grade teacher in the Carrollton school district. I have 2 kids and an awesome husband.
About the Cake Camp
Here is a basic outline of what you will learn in the cake camp:
Day 1: Food safety; making buttercream frosting; frosting cupcakes
Day 2: Piping skills; filling cupcakes
Day 3: Working with fondant; design your own cupcakes
Day 4: Cupcake War!
Day 1: Food safety; making buttercream frosting; frosting cupcakes
Day 2: Piping skills; filling cupcakes
Day 3: Working with fondant; design your own cupcakes
Day 4: Cupcake War!
Supplies
Here are the supplies you will get to keep:
piping bag piping tips small fondant rolling pin fondant cutters tote bag |
Here are the supplies you'll need to bring:
something to pull your hair back medium/large mixing bowl rubber/silicone scraper (or large spoon) water bottle apron (optional) scissors (optional) |
Registration for Session 1:
To register for Session 1 of Cupcake Camp, click the "Pay Now" button to reserve your spot by paying the registration fee of $100 ($75 for returning campers who have their supplies). Then fill out the registration form below.